Yeast is an important part of the brewing process, but it's not an ingredient!
Our natural A-Yeast produces a fruity flavor that is key in making the Heineken you know and love, and is filtered out after fermentation.
We brew in horizontal tanks for a more distinct flavor and consistency. That’s why no other beer tastes like a Heineken.
Every batch is inspected, tasted and approved or rejected by our brewmasters. After 15 years of training, it’s something they take very seriously.
You don’t have to be in Amsterdam to enjoy the Heineken Experience.But having a Heineken in hand helps. Start Exploring